MEDITERRANEO

Cretan Malia Park’s only all-day restaurant, Mediterraneo offers buffet-style
Mediterranean cuisine for breakfast, and dinner.

Incorporating ingredients garnered from the hotel’s own grounds, the varied offerings
present a strong focus on Greek recipes, while a daily changing Cretan table displays
a spread of specialty dishes and ingredients from the island. It’s all presented in a large
room that extends onto an outdoor terrace and features oversized rope covered pendant lighting,
emerald-hued tiling and abundant displays of locally plucked fruit, including the famed
Malia bananas and vegetables, many handpicked from our own organic kitchen garden.