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MEDITERRANEO

AUTHENTIC ACCENTS OF THE SOUTH AT OUR MAIN RESTAURANT

Cretan Malia Park’s only all-day restaurant, Mediterraneo offers buffet-style
Mediterranean cuisine across breakfast, lunch and dinner.

Incorporating ingredients garnered from the hotel’s own grounds, the varied offerings
present a strong focus on Greek recipes, while a daily changing Cretan table displays
a spread of specialty dishes and ingredients from the island. It’s all presented in a large
room that extends onto an outdoor terrace and features oversized rope covered pendant lighting,
emerald-hued tiling and abundant displays of locally plucked fruit, including the famed
Malia bananas and vegetables, many handpicked from our own organic kitchen garden.

CUISINE: MEDITERRANEAN

07:30 – 10:00 Full buffet breakfast including healthy options

10:00 – 11:00 Selected options for late breakfast

12:30 – 14:30 Buffet Lunch and show cooking

18:30 – 21:30 Buffet Dinner and show cooking

All meals are served buffet style, while drinks are served at the table. Early breakfast (available on request).
Dress Code is casual chic.


IMPORTANT INFORMATION

*We are committed to making the amenities and services at our property available to you while complying with local regulations, including guidance on reducing capacity in food and beverage outlets and reinforcing social distancing. Modified operational practices for our Mediterraneo restaurant include no self-service buffets; cold items are available in single portions and hot items are served by our staff.  All food handlers trained on safe food preparation and service practices, and self- and independent audits in accordance with food safety standards as guidelines.*

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